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Important

⚠️ Note: The Catalogue API is presently undergoing pilot testing and is not accessible to partners. Keep an eye out for forthcoming announcements regarding its public release!

If you're keen on utilizing the Catalogue API, kindly submit a support ticket here

Menu APIs & Catalogue APIs now can add Barcodes for every item.

Add new market-specific menu item classifications. These include "alcohol_product", "tobacco_product", "vape_product" and "cbd_product".

Removed "nuts" and "gluten" as acceptable allergen values when uploading menu items. Both these options have been replaced by several more granular values that can be used instead.

We have updated the menu API documentation to reflect the latest Singapore tax rate change from 8% to 9% effective from 1st Jan 2024. We have also removed tax rates for the markets we no longer operate in.

[IRELAND] We have updated the menu and order APIs to support DRS Fees for the Ireland market. Menu guidelines and Menu Upload API now provide the details of the DRS Fee structure. Additionally, the payload of Order Events Webhook provides the details of deposit fees applied and is further added to the Order APIs V2 endpoints.

Updated Item Dietary Information to be market specific. Any invalid codes sent in menu updates will not fail the update, but will not be shown to consumers.

A property experience is added to menu object to the Upload Menu payload request.

The response from the Get Order endpoint has been enhanced to include a meal cards object, enabling Integrators to determine whether an order was processed using a meal card. Additionally, the payload of the Order Events Webhook Callback now provides meal cards information. This crucial update is also exemplified in the fulfillment types payload example, in Guides section.

The prep-stages endpoint has been updated so that API Integrated partners can now tell Deliveroo if an order is ready or more time is needed to prepare the food. For more detailed information see the API docs.