Added reference to new item classification for 'non-muslim' items in the Menu API guidelines.

Updated the note in the prep-stages-endpoint document to clarify the response code and error message returned when a prep_stages request is made after the order has been picked up by the rider.

This endpoint allows you to obtain a comprehensive list of brands available in your integration.

Added a new page in Guides to improve visibility of our API Status Page.

Menu APIs & Catalogue APIs now can add Barcodes for every item.

Add new market-specific menu item classifications. These include "alcohol_product", "tobacco_product", "vape_product" and "cbd_product".

Removed "nuts" and "gluten" as acceptable allergen values when uploading menu items. Both these options have been replaced by several more granular values that can be used instead.

We have updated the menu API documentation to reflect the latest Singapore tax rate change from 8% to 9% effective from 1st Jan 2024. We have also removed tax rates for the markets we no longer operate in.

[IRELAND] We have updated the menu and order APIs to support DRS Fees for the Ireland market. Menu guidelines and Menu Upload API now provide the details of the DRS Fee structure. Additionally, the payload of Order Events Webhook provides the details of deposit fees applied and is further added to the Order APIs V2 endpoints.

Updated Item Dietary Information to be market specific. Any invalid codes sent in menu updates will not fail the update, but will not be shown to consumers.